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An unstoppable kaleidoscope of sensations and emotions.

XYAUYÙ 2014


Specialty Wood Aged Beer ... auf unsere Art

A macro-oxidized beer with a clear, ruby color and no head. Its scent releases fruity notes of dry plums and caramel notes. As Xyauyù gets more and more in contact with oxygen, the smell of chocolate intensifies and blends with the other aromas to create a mix of nougat, nuts and wood.

The taste is very complex and surprising: a unique product that evolves on notes of caramel, chocolate, vanilla and wood, creating an unstoppable kaleidoscope of feelings and emotions.

Inhaltsstoffe

Wasser, Gerstenmalz, Hopfen, Zucker, Hefe.

GESCHMACKSKRITERIEN

Caramel
Warmth
Complexity

Formate

0,50L

GESCHMACKSKRITERIEN

Caramel
Warmth
Complexity

Formate

0,50L


Alkoholischer Grad
14% vol.

Plato Grad
36

Farbe (EBC)
38-42

Bitterkeitsgrad (IBU)
13-15

Serviertemperatur
12-14 °C

Paarungen

Chocolate - from dark chocolate bars to chocolate lava cakes, or soft chocolate puddings.

Die Geschichte des
XYAUYÙ 2014

It all started in 2004 from Teo’s vision. The name? Wayan’s creation... click here if you want to know the whole story.