Baladin “Metodo Classico” is the ultimate symbol of the idea of secondary fermentation. All beers produced by Teo Musso undergo a second fermentation in the bottle, but in this case the concept is taken to the extreme with the aim of exploring the most intimate secrets and most hidden nuances of this technique.
Discover all its secrets here >> Metodo Classico
And then there’s POP (popular beer), he first Italian, live craft beer… in a can! A typical Baladin-style beer with a pop twist to it: the idea is to offer a high quality beer that is also easy to consume.
Discover all its secrets here >> Pop